Naturally caffeine‑free and rich in antioxidants, rooibos offers a smooth, earthy sweetness with gentle nutty notes. A comforting herbal tea for any time of day.
Preparation: Steep 1 teaspoon of rooibos leaves in freshly boiled water (95–100°C) for 5–7 minutes. Enjoy plain, or add honey and lemon for a soothing twist.
